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FOOD & DRINK SPECIALS
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SEASONAL MENU
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STARTERS - CHÉAD CHURSA
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HOMEMADE SOUP
Served with Homemade Brown Bread or Crackers
Bowl - 5
Cup - 4

HOMEMADE CRISPS
Potato Chips served with either Marie Rose or Curry Sauce
- 4

CHIPS & GRAVY
Ok - so that’s French Fries with
an Onion Gravy - 6 *HH*

* SUSAN’S SCOTCH EGG
A hard-boiled egg, wrapped in sausage meat, with Mixed Greens, Tomatoes, Corn Relish & Creole Mustard Dressing - 10

SHRIMP COCKTAIL
Green Leaf Lettuce, Cocktail Sauce and 5 Tiger Shrimp - 10

 

 

LITTLE BITS O’ FISH
The snack-size version of our famous fish & chips! - 10 *HH*

CHICKEN TENDERS
Deep fried chicken served with
Fire Hot & Ranch Dips - 10

IRISH SAUSAGE ROLLS
Tasty Irish Sausage in Puff Pastry with Irish Stone Ground Mustard
- 10 *HH*

MCMULLAN’S IRISH NACHOS
Homemade Potato Chips layered with Cheddar Cheese, Bacon, Tomatoes, Chives & Sour Cream.
You might want to share!

Mini - 9
Half Size - 11 *HH* Half Size Only
Full Size - 14

Add Chicken 6
Beefy Nachos,
or Shredded Corned Beef 4
Add Jalapeños - 1

 

WESTMEATH WINGS
3 different ways! BBQ, Hot Sauce or Lemon Pepper Seasoning, Your Choice!
12 Wings - 16 *HH* (12 Wings Only)
6 Wings - 9

BLACK MUSSELS
With a Tomato, Garlic, Shallot & Fresh Herb Broth & Texas Toast
- 14 *HH*

CRAB CAKES
Three Crab Cakes, Mixed Greens, Red Wine Vinaigrette & our Irish Stone Ground Mustard Sauce - 14

*HH* = These items are ½ PRICE during Happy Hour! Items ordered 3pm – 6pm & 11pm – 2am only! Ask your Server about all our current specials! Does not include modified items. Sláinte!

 
SALADSspacer lspacer A BIT ON THE SIDE - SAILÉAD GHAIRDÍN
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HOUSE GREENS
Mixed Greens, Tomatoes, Onions,
Carrots, Cucumbers, Herb Croutons & Ranch Dressing - 6

CAESAR SALAD
Full Romaine Lettuce Leaves wrapped with a Slice of Mozzarella Cheese and drizzled with our Classic Caesar Dressing Homemade Croutons,
and grated Parmesan - 9

CHOPPED SALAD
Romaine, Iceberg Lettuce, Potatoes, Boiled Eggs, Bleu Cheese, Onions, Cucumbers, Carrots, Bacon, Tomatoes, Herb Croutons & Blue Cheese Dressing - 9

SPINACH & GOAT CHEESE
Baby Spinach, Goat Cheese, Bacon, Boiled Eggs, Carrots, Onions, Cherry Tomatoes, Walnuts, Herb Croutons & our Bacon Vinaigrette - 11

 

ANN’S BLACKENED CHICKEN
Chicken Breast, Mixed Greens, Cherry Tomatoes, Red Peppers, Corn, Carrots, Cucumber,
Crispy Onion & our Creole Mustard Dressing - 13

SALAD DRESSINGS: Ranch, Caesar, Blue Cheese, Creole Mustard, Honey Mustard, 1000 Island, Italian, Red Wine Vinaigrette, Balsamic Vinaigrette, Bacon Vinaigrette or Oil & Vinegar



SALAD ADDITIONS


8oz Chicken Breast - 6
*6oz Wild Coho Salmon - 8
5 Black Tiger Shrimp - 9
*6oz NY Steak - 10

 

A BIT ON THE SIDE


French Fries - 3.50
Sweet Potato Fries - 4.50
Homemade Crisps - 4
Onion Rings - 4.50
Mashed Potatoes - 4
Fresh Veggies - 4
Corn and/or Peas - 4
Side Salad - 3.75
Coleslaw - 3
Baked Beans - 3
Irish Bacon - 3
Regular Bacon - 1.50
Blk & White Pudding - 3.75
Sautéed Onions and/
or Mushrooms - 2
Tomato Slices - 1
Brown Onion Gravy - 1
Peppercorn Gravy - 1
Hot Curry Sauce - 1
Homemade Bread - 4
Garlic Ciabatta - 3.50

 

 
             
OUR SANDWICH & BURGER SELECTION - CEAPAIRÍ
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SANDWICHES


* MCMULLAN’S STEAK SANDWICH
Tender thin slices of Top Sirloin Steak presented on Ciabatta with
Horseradish Cream, Mushrooms, Onions & White Irish Cheddar - 11

BRAID VALLEY CORN BEEF SANDWICH
Corned Beef piled high on grilled Sourdough Bread & served with a
Spicy Irish Mustard - 11

GRAND IRISH REUBEN
More Corned Beef, this time on grilled Marble Rye with a Red
Onion Relish & topped with White Irish Cheddar - 12

GRILLED CHICKEN SANDWICH
Succulent Chicken served on Ciabatta Bread with Bacon, Tomato, White Cheddar Cheese, Lettuce & our spicy Mayonnaise - 11

CAZ’S CHICKEN CAESAR WRAP
Succulent chunks of Chicken Breast, Romaine Lettuce, with Parmesan Cheese & Caesar Dressing in a delicious Spinach Tortilla Wrap - 11

THE FARMER’S TURKEY CLUB WRAP
Juicy slices of Turkey Breast wrapped in a Spinach Tortilla along with Bacon, Lettuce, Tomato & our
Spicy Mayonnaise - 10


BREAD/WRAP: White, Wheat, Sourdough, Marble Rye, White or Wheat Burger Bun, Ciabatta, Texas Toast,
Spinach/Wheat Tortilla


TED’S IRISH SLIDERS
Three McMullan style sliders, all in individual buns - 13

  • Beer-Battered Cod with Jalapeno Tartar Sauce, Lettuce & Tomato;

  • Irish Reuben with Red Onion Relish & White Cheddar;

  • * Sliced Sirloin Steak in BBQ Sauce with White Cheddar, Mushrooms & Onions


 

WORLD BURGERS


All Burgers are 12
(Except for the Monster & Texas BBQ)

Choose between our
Angus Chuck Burger Patty or our NEW Grass Fed Burger Patty Add 4

 

* LIMERICK CHEDDAR BURGER
8oz Ground Top Sirloin, Cheddar Cheese, Lettuce, Tomato, sliced Dill Pickles & Caramelized Onions served on a Bun

* AMERICAN CHEESE BURGER
8oz Ground Top Sirloin, American Cheese, Lettuce, Tomato, sliced Dill Pickles, Raw Red Onions & Mayonnaise served on a Bun

* TED'S TURKEY BURGER
A Succulent Grilled Turkey Burger with Tomato, grilled Pineapple, Feta Cheese served over a Spring Mix and topped off with our homemade Roasted Shallot infused Chipotle sauce on a Bun

AZTEC BURGER
8oz Ground Top Sirloin, Jalapenos, Jack Pepper Cheese, Lettuce, Tomato, sliced Dill Pickles, Raw Red Onions & 1000 Island Dressing served on a Bun

 


 


 

WORLD BURGERS, Cont.


* CAJUN BLACKENED BURGER
8oz Ground Top Sirloin, Mozzarella Cheese, Lettuce, Tomato,
sliced Dill Pickles, Sautéed Onions & Spicy Mayonnaise served on a Bun

STUART’S VEGGIE BURGER
A Succulent Grilled Veggie Burger with Tomato, grilled Pineapple, Feta Cheese served over a Spring Mix and topped off with our homemade Roasted Shallot infused Chipotle sauce on a Bun

* TEXAS BBQ BURGER
8oz Ground Top Sirloin, Swiss Cheese, Bacon, Lettuce, Tomato,
sliced Dill Pickles, two Onion Rings, Sautéed Mushrooms
& BBQ Sauce served on a Bun - 14

* THE IRISH MONSTER BURGER
One Pound Ground Top Sirloin,
Cheddar Cheese, Blue Cheese,
American Cheese, Lettuce, Tomato, Dill Pickles, Bacon & Onion Rings & 1000 Island Dressing served on a very large bun! - 19

 



 

 
 

All of our Sandwiches & Burgers are served with a choice of French Fries, Mashed Potato,
Homemade Crisps, Coleslaw, Cup of Soup or Side Salad
Sweet Potato Fries or Onion Rings ($2 up charge)

 

 
MAIN COURSES - CÚRSA PRÍOMH
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ENTREES


* SEARED WILD COHO SALMON
Seared Wild Salmon served with our fresh Vegetables of the day, Mashed Potato & finished with a Lemon Butter Sauce - 19

FETTUCCINE ALFREDO
A creamy classic made with butter, cream, garlic & Parmesan Cheese - 12
With Chicken - 16
With Shrimp - 18 *Salmon - 19

PRIMAVERA PASTA
Penne Pasta sautéed with fresh vegetables & your choice of Creamy Alfredo Sauce or a slightly spicy Tomato, Onion & Garlic Sauce - 13


IRISH PIES & PASTIES
Tuck in to an Irish tradition!

*Steak & Mushroom Pie 14
Served with Mashed Potato, Peas & Three Peppercorn Gravy

Chicken Curry Pie 12
Served with Mashed Potato, Peas & Hot Curry Sauce

Meat Pasty 12
Served with Mashed Potato, Peas & Three Peppercorn Gravy

Jalapeño Corned Beef Pasty 13
Served with Mashed Potato, Peas, Corn & Three Peppercorn Gravy
(Please allow 25 mins cooking time! It’s worth it, trust me!)

* FARMHOUSE IRISH BREAKFAST
Great any time of day! Three Eggs any style with Black & White Pudding, Sausage, Irish Bacon, Grilled Tomato, Breakfast Potatoes & Homemade Brown Bread - 14

Add Heinz Baked Beans .50

 

DIDDY’S IRISH STEW
A Hearty & Traditional Stew of Braised Lamb, Potatoes & other
Vegetables. Accompanied by our Homemade Brown Bread - 13

COAST ROAD INN FISH & CHIPS
Named for the old family pub back in Ireland! Beer-Battered Wild Pacific Cod Fillets served with Fries,
Coleslaw & Tartar Sauce
Two Fillets - 13
Three Fillets - 16
Add an Extra Fillet - 4

IVAN’S CHICKEN FLORENTINE
Succulent Chicken on a bed of Mashed Potato with a Cream
Sauce of White Wine, Parmesan, Garlic, Mushrooms & Spinach - 13

NANNY MAC’S SHEPHERD’S PIE
Plenty of Ground Sirloin & Carrots in a savoury broth topped with Sweet Peas & a Mashed Potato Crust. An absolute family favourite! Accompanied by our Homemade Brown Bread.

TWO SIZES:
Lunch Size - 12
(add 3oz cheese portion - 1)

For the really hungry! - 15
(add 5oz cheese portion - 2)

CORNED BEEF & CABBAGE
Tradition to Perfection! Lean & slow cooked with Rustic Potatoes,
Cabbage, Carrot & Celery. Homemade Brown Bread is there too! - 14

BANGERS & MASH
Two Large Sausages, Mashed Potato, Peas dripping in Brown Onion Gravy - 12

 

 


THE BUTCHER'S


HOOK BÚISTÉIR

* 10oz NY STRIP
A firmer, leaner cut of prime beef - 22

* 12oz RIBEYE
Full of flavour, a very juicy cut - 29

Add Sautéed Onions
and/or Mushrooms - 2.00
Add Blue Cheese Crumbles -1.25

Our fine Steaks are served with Vegetables of the Day, our Irish Whiskey Three-Peppercorn Sauce & your choice of French Fries, Mashed Potato, Homemade Crisps, or Coleslaw Sweet Potato Fries or Onion Rings ($2 up charge)

A LIGHTER BITE
If you fancy something a little lighter & healthier, we offer the following options, either Blackened or Grilled, and served with a generous portion
of delicious sautéed seasonal vegetables:

Chicken Breast - 13
* 8oz Wild Salmon - 19
Wild Pacific Cod - 14
8 Black Tiger Shrimp - 17


Our fine Steaks are served with Vegetables of the Day,
our Irish Whiskey Three-Peppercorn Sauce
& a choice of French Fries, Mashed Potato, Homemade Crisps, Coleslaw, Cup of Soup or Side Salad

Sweet Potato Fries or Onion Rings
($2 up charge)


 
FOR THE SWEET-TOOTHED! - MILSEOIGE
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HOMEMADE BREAD PUDDING
Simple and delectable old fashioned bread pudding made from scratch
and served with our own
Irish Whiskey Custard - 7

STICKY TOFFEE PUDDING
The Traditional Irish Dessert.
It’s unforgettably good. - 7.50

 

CHOCOLATE CAKE
Hot or Cold, it’s Fudgy, Chocolaty
& just wonderful! - 7.50

 

McMULLAN’S FAMOUS
IRISH COFFEE

‘Heaven on Earth’
McMullan’s Signature Irish Coffee is a uniquely decadent blend of Jameson Irish Whisky, Coffee & topped
with Cream.

It’s perfection in a glass ~ once tasted, never forgotten!!
- 7.50

 

 

ICE CREAM
One, Two or Three Scoops? Have as many as you like – either Chocolate &/or Vanilla drizzled with Caramel, Strawberry or Chocolate Sauce
- 2 per scoop

PS: There are traces of nuts in our desserts

 
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* Clark County Health District REGULATIONS 1996 - Governing the Sanitation of Food Establishments 96.03.0800.2
“Thoroughly cooking foods of animal origin such as beef, fish, lamb, milk, poultry or shellfish reduces the risk of food borne illness.
Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.”

 

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JOIN THE CRAIC!
The McMullan family welcomes you & yours to their little slice of Irish heaven that the Las Vegas Weekly calls "The Best Irish Restaurant in The West." If you fancy a taste of the ultimate authentic Irish Pub experience, come on by! Enjoy Excellent Food, Perfect Pints, Live Music, Fun and Gaming!

HOST AN EVENT
McMullan's offers banquet space for parties.
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